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Freshly Prepared
Just for You
CURRENT SPECIALS
Crispy Fish and Shrimp 28.00
Crispy wild caught Pacific Cod topped with Shrimp with fresh vegetables sauteed in: Spiced Honey Ginger Sauce or XO Reduced Cognac Sauce.
Soju 12.00
Traditional, Lychee or Peach. Drink Korean style...I pour you a glass, you pour me a glass, we toast, we drink, and then we do it all again...
Yobo Sunset 13.50
Imported Orange Vodka, Fresh Mango puree and a Grenadine Bomb
DRINKS
Exotic Cocktails
Suffering Bastard 13.50
A smooth concoction of Rums, Vodka, Brandy and Fruit Punch. Sure to wash away any worries.
Scorpion Bowl for 2 26.00
A delightful blend of Silver Bacardi, Kraken, Coco Lopez, Grenadine, and Pineapple.
Peach ‘O’ lada 13.50
Bacardi Red Peach with pineapple and Kraken
Pina Colada 9.50
3 Rum Mai Tai 10.00
Zombie 11.00
Intoxicating mix of Brandy, Bacardi, and Kraken Black Rum
Blue Hawaiian 10.00
Orange Liquer, 3 Rums, Pineapple and Coconut.
Cocktails
Yobo Sunset 13.50
Smooth Orange Vodka, Fresh Mango purée with a Pomegrenate Bomb
Chocatini $11.00
Dutch Chocolate Vodka with Cocoa Liquer and a Chocolate Swirl
Yobo Bourbon Sour $10.50
A refreshing mix of Bourbon, Orange, Almond and a touch of Strawberry
Pear Blossom $12.50
Grey Goose Pear with Lychee and Lime
Purple Morph 12.00
Hendrick's Gin, St. Germaine Elderflower Liquer, Butterfly Tea, and a splash of Tonic.
Mules
Hudson Mule $12.00
with local Hudson Bourbon
Cucmber Mule $12.00
With Crop Organic Cucumber Vodka
Dark Mule $12.00
Made with Kraken Dark Rum
Beers & Ciders
Angry Orchard Cider $6.50
Hudson Valley
Heineken $6.50
Holland
Stella Artois $5.50
Belgium
Samuel Adams $5.50
USA
Budweiser $5.95
16 oz USA
Blue Moon $5.50
USA
Brooklyn Lager $5.50
Brooklyn
Lucky Buddha $5.50
China
Tsing Tao $5.50
China
Tiger $5.50
Singapore
Kirin Lite $5.50
Japan
Sapporo $8.00
22 ounces Japan
Wines
White
Glass Riesling Shades of Blue Germany 9.00
Fruity and Clean
Glass Pinot Grigio Placido Italy 9.50
Glass Chardonnay Corbett Canyon California 9.00
Gerwurtztraminer Hogue Washington 750ml 34.00
Medium bodied with a refreshing hint of lychee
Riesling Affentaler Germany 750ml 38.00
Bright green apple notes laced with warm pear.
Pinot Grigio Ecco Domani Italy 750ml 28.00
Light citrus with delicate floral aromas
Moscato Mirassou California 750ml 32.00
Bright notes of Mandarin orange and honey aromas
Sauvignon Blanc Chateau de Sancerre France 750ml 48.00
Rich and well balanced with fruity flavors.
Torrontes Alamos Argentina 750ml 46.00
Expressive aromas of orange and jasmine blossoms.
Blend White Apothic California 750ml 30.00
Intense flavors of pineapple, peach. and a touch of vanilla.
Chardonnay Kendal Jackson California 375ml 20.00
Flavors of mango and papaya with citrus
Chardonnay Kendal Jackson 750 ml 38.00
Flavors of mango and papaya with citrus
Reds
Glass Pinot Noir Redwood Creek 9.95
Beverages
Ramune Japanese Soda $2.95
The Japanese Soda with a marble
Home made Fruit Punch 4.00
Fountain Sodas 2.95
Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Lemonade or Club. Please note pricing is not based on refills.
Iced Teas
Orange Ice Tea......3.25 Mango Ice Tea......3.95 Jasmine Ice Tea.......2.00
Pellegrino Sparkling Water
350 ml ....3.00 1 ltr ..........5.50
Pana Water (Flat)
350 ml.......3.00 1 ltr.............5.00
French Press Coffee
Small (1-2 servings).......4.50 Large (2-4 servings).......8.50
For the Beginning
Yobo Tidbits 10.95
Crab Rangoon, Roast Pork, BBQ Ribs, & Zuma Shrimp
Crab Rangoon 8.95
(The original Trader Vic's recipe handed down to us in 1979) A thin crispy wonton filled with snow crab, cream cheese and herbs.
Glazed Bbq Ribs 10.95
5 St. Louis Ribs
Thai Spring Roll 7.95
Chinese Roast Pork 9.50
Pork Loin slow roasted in our Chinese Roaster
Egg Roll 8.95
Julienned white chicken, vegetables and ham wrapped in an egg crepe then batter dipped.
Vegetable Roll 8.95
Julienned vegetables wrapped in an egg crepe then batter dipped.
Zuma Shrimp 7.50
Jumbo shrimp dipped in sesame and panko
Canton Crispy Calamari 10.25
Served with Wasabi spiced salts.
Thai Coconut Curry Mussels 13.50
A pot of Prince Edward Island Mussels tossed in a savory Thai coconut curry sauce.
Edamame
Yummy Edamame 7.95
Edamame tossed with crispy garlic and fresh Jalapeno
Steamed Edamame 6.00
Steamed Soy Pods with Wasabi Salts
Soups
Clear Japanese $5.00
Miso Soup $5.00
Egg Flower $4.50
Wonton $5.00
Hot ‘n’ Sour $5.00
Dimsum
Ling Yung (Sweet Lotus Bun) 6.95
Cho Chi Bao (Roast Pork Bun) 6.95
Gai Ha Mai (chicken & shrimp) 6.95
Yayo Mai (Beef) 6.95
Siu Mai (Pork) 6.95
Har Gow (Shrimp) 6.95
Kushiyaki & Sate
Combination Skewers 7.50
Beef, Chicken and Shrimp
Chicken Skewers 8.00
Beef Skewer 8.00
Shrimp Skewers 8.00
Negimaki Skewer 8.00
Thin sliced beef wrapped around scallion and vegetables with Japanese Bbq Sauce.
Cold Appetizers
Yobo Salad Bowl 5.95
with our homemade orange ginger dressing.
Kimchi 7.95
Korean spicy napa (great antioxidant and immune booster)
Sesame Noodles 9.25
Soba (Buckwheat) Noodles topped with white chicken & Sesame Sauce.
Soft Tofu 7.50
with pickled radish & sweet soy.
From the Woks
Seafood
Rica Rica Flounder $18.95
Indonesian style crispy flounder topped with tomatoes, chillies, green onion and cilantro.
Cantonese Steamed Salmon $17.95
Salmon steamed with ginger, black bean and scallion. Served over Chinese broccoli.
Shrimp with Mixed Vegetables 24.00
Light Cantonese Sauce, Thai Coconut Curry, or Spicy Hunan
Crispy Jumbo Shrimp $26.00
Spicy Tangy Peking Style, Sesame Sauce or Creamy Wasabi Lemon Sauce. Served with a side of steamed broccoli
Treasure Nest $26.00
Sea scallops, jumbo shrimp, Choice Prince Edward Island Mussels, and little neck clams tossed with fresh vegetables. Choose light Cantonese Sauce with ginger and scallions or Spicy Hunan Garlic Sauce.
Thai Firecracker Seafood $24.00
Jumbo Shrimp and grilled Scallops tossed with green onion, cilantro, lime, peppers and crushed nuts.
Beef and Pork
Spicy Crispy Orange Beef 18.00
Honey seared sliced flank steak with fresh orange and chili.
Szechuan Beef Strips (Spicy) 16.00
with carrot and bamboo strings.
Filet Mignon 25.95
Shang Hai Filet Mignon tossed with portobello, straw and black mushrooms. Served with Wasabi Sweet Potato. or Sa Cha Filet Mignon tossed with mixed vegetables in a gravy with Taro chips on the side.
Tang Soo Korean Style Sweet and Sour 16.95
Crispy Beef or Pork
Ginger Pork 16.00
Crispy Honey Dipped pork tossed with pickled ginger and kimchi.
Mandarin Pork 15.95
The classic Moo Shoo with Cantonese crepes and Hoisin
Poultry
Peking Duck (One of Our Specialties) $48.00
Whole Long Island Duckling basted with fragrant stock seasoned with honey and ginger then roasted in our Chinese oven. Served with Mandarin crepes, Hoisin, Scallions and Kirby Cucumbers. Can serve 2.
Boneless Pressed Duck 16.95
Boneless pressed duck with Mandarin Orange Sauce or Sai Woo Gravy with vegetables.
Chicken and fresh mixed vegetables 16.50
Tender white chicken tossed with fresh vegetables. Choice of sauce: Cantonese (mild Ginger and Scallion), Thai Coconut Curry or Spicy Hunan.
Nutty Spicy Chicken 16.50
Tender white chicken tossed with sweet peppers, jicima, and mixed nuts.
Sesame Chicken $16.50
Honey Seared white chicken tossed in a sesame glaze. Served with steamed broccoli.
Asian Noodles
Long Life Noodles 22.00
Long Noodles for a Long Life. Tossed with Shrimp (Health), Chicken (Luck), and Mushrooms (Wealth)
Spicy Beef Noodles 16.00
Korean inspired rice noodles with sliced beef, carrots and celery.
Szechuan Seafood (Spicy) 18.95
Shrimp, Scallops & White Chicken with Snow Peas & Black Mushrooms. Lomein or Spinach Noodles.
Six Stars (Spicy) 18.95
Shrimp, White Chicken, Roast Pork, Beef and mixed vegetables in a Spicy Hunan Garlic Sauce. Lomein or Spinach Noodles
Drunken Shrimp & Chicken 18.95
and mixed vegetables in a homemade Rice Wine Sauce.
Pad Thai 13.95
Sliced white chicken, baby shrimp, tofu, egg and Thai Basil topped with crushed nuts.
Hong Kong Noodles 18.95
Thin Hong Kong Noodles with Shrimp, White Chicken, Roast Pork, Sliced Beef and mixed vegetables in a savory light gravy
Japanese Grill & Tempura
Korean BBQ Platter $32.00
A platter of Bulgogi, Marinated grilled white chicken, teppan vegetables and kimchi. Served with white rice.
Bulgogi $28.50
Korean inspired marinated grilled and sliced NY Strip Steak. Served with sauteed vegetables, kimchi and white rice.
Tempura Shrimp and Vegetables $22.00
Traditional Rice Oil deep fry served with a light soy dipping sauce.
Katsu and Tempura $24.00
Panko dipped chicken cutlet with crispy Temoura vegetables.
Ginza Special 32.00
A platter of Grilled NY Strip Steak, Crispy Tempura Vegetables and Crispy Katsu Boneless White Chicken.
Grilled Shrimp $22.00
Skewered shrimp, red pepper, and onion. Served with grilled portobello mushroom and zucchini over Japanese style teppan noodles.
Yobo Special $25.00
Grilled boneless white chicken, shrimp kushiyaki and beef kushiyaki. Served with grilled vegetables and Japanese style fresh noodles.
Grilled Salmon $28.00
Served with grilled vegetables and Japanese style fresh noodles.
Japanese Grilled White Chicken $23.00
Juicy boneless white chicken grilled to perfection. Served with grilled vegetables and Japanese style fresh noodles.
Japanese Grilled NY Strip Steak $28.95
NY Strip Steak grilled to perfection with mixed vegetables and Japanese noodles.
Sushi & Sashimi
Sushi Tower 13.95
A delicious stack of Tuna, Avocado and Kani
Rock ‘n’ Sushi 12.95
Spicy tuna, Salmon, and Kani wrapped in sliced avocado. Topped with Tobiko and Mango-Yuzu (Japanese citrus) sauce.
Assorted Sushi
Sushi Appetizer 11.95
5 pieces of Nigiri Sushi & 4 pieces of Maki (roll)
Sushi Boat for Two 60.00
A very special selection. Add Sashimi for $5
Sushi Dinner 21.00
8 pieces of Nigiri Sushi & 8 pieces of roll. Includes Soup or Salad
Sushi Deluxe 25.00
12 pieces of Nigiri Sushi & 8 pieces of roll. Includes Soup or Salad
Sushi and Tempura 26.00
Assorted Nigiri sushi maki and Tempura Shrimp and Vegetables. Includes Soup or Salad
Assorted Sushi and Sashimi
Sushi and Sashimi Dinner 24.95
Includes Soup or Salad.
Sushi and Sashimi Deluxe 26.95
Includes Soup or Salad.
Assorted Sashimi
Sashimi Appetizer 11.95
Sashimi Dinner 22.50
Includes Soup or Salad.
Sashimi Deluxe 26.50
Includes Soup or Salad.
Chrirashi 19.00
Assorted sashimi served over sushi rice.
Hwe Du Bap 19.95
Korean style sashimi salad over rice. Served with spicy Kochichang (Spicy Chili Paste) Sauce
Ala Carte Sushi or Sashimi
Tuna 6.00
2 pieces per order
Spicy BBQ Tuna 6.00
2 pieces per order
White Tuna 6.00
2 pieces per order
Hamachi (Yellow Tail) 6.00
2 pieces per order
Jumbo Shrimp 5.95
2 pieces per order
Inari (Japanese Marinated Tofu Pockets) 6.00
2 pieces per order
Crab Stick 5.00
2 pieces per order
Unagi (Sea Eel) 6.95
2 pieces per order
Sea Scallop 6.95
2 pieces per order
Tako (Octopus) 6.25
2 pieces per order
Ika (Squid) 6.25
2 pieces per order
Tamago (Japanese Omelette) 4.50
2 pieces per order
Uni (Sea Urchin 12.00
2 pieces per order
Ikura (Salmon Roe) 6.50
2 pieces per order
Ikura (Salmon Roe) with Quail Egg 7.50
2 pieces per order
Tobiko 6.50
2 pieces per order
Tobiko with Quail Egg 7.50
2 pieces per order
Makis
California Roll 5.95
Salmon Maki 6.00
Salmon and Asparagus Roll 6.95
Philadelphia 6.95
Tekkamaki (Tuna Roll) 6.00
Spicy Tuna Maki 6.50
Tuna Crunchy Maki (Spicy) 7.95
Yellow Tail Roll 6.00
Spicy Yellow Tail Roll 6.50
Tempura Shrimp Maki 7.95
Unagi Maki (Sea Eel) 6.95
Buddha Maki 6.95
Dried fruit, nuts and avocado inside Coconut outside
Crispy Sweet Potato 6.50
Oshinko Maki (pickled daikon) 6.00
Kimchi Maki 6.00
Add a Filling .50 each
Haas Avocado, Kirby Cucmber, Mozzarella, Cream Cheese, Tamago, Fresh Jalapeno, Scallion or Crunchy
Inside Out add .95
Rice outside wrapped with Tobiko and/or Sesame
Jumbo and Signature Rolls
Sunrise Roll 15.95
An exhilarating combination of Maguro Tuna, Tamago, Avocado and Mango Sauce wrapped in Soy Paper.
Desserts
Japanese Sundae 8.95
Try a Sundae Asian style! Layered Mandarin Oranges, Vanilla Ice Cream, Gelatin, Raspberry Sauce, Crunchy Rice and Fresh Whip Cream.
Warm Chocolate Tart 8.95
Peanut Butter Explosion 8.95
Green Tea Ice Cream 6.95
Carrot Cake 8.95
Chocolate Mousse 8.00
Cheesecake 8.00
NY Style Cheesecake with fresh Raspberry reduction
Open Hours
Tuesday to Sunday: 11:30 AM –10PM